Interpreting food at museums and historic sites / Michelle Moon.
Interpreting food at museums and historic sites / Michelle Moon.
About this item
Full title
Author / Creator
Publisher
Lanham : Rowman & Littlefield, [2016]
Call Numbers
GQ 2016/300
Record Identifier
MMS ID
Language
English
Formats
Physical Description
Physical content
xiii, 205 pages ; 26 cm.
Content type
text
Media type
unmediated
Carrier type
volume
Contents
Introduction : Why It's Time to Rethink Food in History Interpretation -- Starting from Scratch : The Origins of Food Interpretation -- Who's at the Table? : Interpreting Food and Identity -- It's Good for You! Interpreting Food and Health -- Food : New and Improved! Interpreting Food Technology and...
Publication information
Publisher
Lanham : Rowman & Littlefield, [2016]
Series
Place of Publication
Maryland
Date Published
[2016]
Subjects
More information
Alternative Titles
Full title
Interpreting food at museums and historic sites / Michelle Moon.
Authors, Artists and Contributors
Author / Creator
Notes
General note
Interpreting history.
Includes bibliographical references and index.
Identifiers
Primary Identifiers
Call Numbers
GQ 2016/300
Record Identifier
74VKzQLgqNll
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/74VKzQLgqNll
Other Identifiers
ISBN
9781442257207 hardcover alkaline paper
1442257202 hardcover alkaline paper
9781442257214 paperback alkaline paper
1442257210 paperback alkaline paper
DDC
394.12
MMS ID
991023558159702626
