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Wines of the Bible : wherein it is asked and answered, does the Bible allow the drinking of ferment...

Wines of the Bible : wherein it is asked and answered, does the Bible allow the drinking of ferment...

https://devfeature-collection.sl.nsw.gov.au/record/74VM0VLZ2oyM

Wines of the Bible : wherein it is asked and answered, does the Bible allow the drinking of fermented wines : with an appendix and analysis of fermented and unfermented wine, made by Professor Bickerton, of Canterbury College, Christchurch.

About this item

Full title

Wines of the Bible : wherein it is asked and answered, does the Bible allow the drinking of fermented wines : with an appendix and analysis of fermented and unfermented wine, made by Professor Bickerton, of Canterbury College, Christchurch.

Publisher

Christchurch : J. T. Smith & Co., Printers, 1886.

Date

1886.

Call Numbers

PAM 88/1211

Record Identifier

74VM0VLZ2oyM

MMS ID

991001745589702626

Language

English

Formats

Physical Description

Physical content

56 p. ; 22 cm.

Publication information

Publisher

Christchurch : J. T. Smith & Co., Printers, 1886.

Date Published

1886.

Access and use

Access Conditions

Copyright status: Out of copyright.

Please acknowledge: Dixson Library, State Library of New South Wales.

More information

Alternative Titles

Full title

Wines of the Bible : wherein it is asked and answered, does the Bible allow the drinking of fermented wines : with an appendix and analysis of fermented and unfermented wine, made by Professor Bickerton, of Canterbury College, Christchurch.

Authors, Artists and Contributors
Notes

General note

Cover title.

Selected for Digitisation 2016.

Additional physical form availability note

Online at the State Library of NSW.

Identifiers

Primary Identifiers

Call Numbers

PAM 88/1211

Record Identifier

74VM0VLZ2oyM

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/74VM0VLZ2oyM

Other Identifiers

MMS ID

991001745589702626

How to access this item

01

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