The food of Morocco : a journey for food lovers / text and recipes by Tess Mallos.
The food of Morocco : a journey for food lovers / text and recipes by Tess Mallos.
About this item
Full title
Author / Creator
Publisher
Sydney : Murdoch Books, 2008.
Date
2008.
Call Numbers
Q641.5964/4
Record Identifier
MMS ID
Language
English
Formats
Physical Description
Physical content
296 p. : col. ill. ; 30 cm.
Publication information
Publisher
Sydney : Murdoch Books, 2008.
Series
Place of Publication
New South Wales
Date Published
2008.
Subjects
More information
Scope and Contents
Summary
"The Food of Morocco gives you the real taste of a country that has one of the worlds most diversified cuisines. Join our culinary journey from the souks of Marrakech to the home kitchens of Rabat, through to the tea houses of Casablanca, and the extravagant banquets of Fez, and discover the food that defines todays Moroccan cooking: crispy briouat...
Alternative Titles
Full title
The food of Morocco : a journey for food lovers / text and recipes by Tess Mallos.
Authors, Artists and Contributors
Author / Creator
Notes
General note
Food of.
Includes index.
Identifiers
Primary Identifiers
Call Numbers
Q641.5964/4
Record Identifier
74VMQ6rLBbzX
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/74VMQ6rLBbzX
Other Identifiers
ISBN
9781741960341 (pbk.) :
DDC
641.5964
MMS ID
991000396319702626