The Sage handbook of hospitality management / edited by Bob Brotherton and Roy C. Wood.
The Sage handbook of hospitality management / edited by Bob Brotherton and Roy C. Wood.
The Sage handbook of hospitality management / edited by Bob Brotherton and Roy C. Wood.
About this item
Full title
The Sage handbook of hospitality management / edited by Bob Brotherton and Roy C. Wood.
Publisher
Los Angeles ; London : SAGE, c2008.
Call Numbers
G 2014/2506
Record Identifier
74VMQjXD3B0X
MMS ID
991000584749702626
Language
English
Formats
Physical Description
Physical content
xv, 555 p. : ill. ; 26 cm.
Publication information
Publisher
Los Angeles ; London : SAGE, c2008.
Place of Publication
California
Date Published
c2008.
Subjects
More information
Alternative Titles
Full title
The Sage handbook of hospitality management / edited by Bob Brotherton and Roy C. Wood.
Authors, Artists and Contributors
Author / Artists
Notes
General note
Includes bibliographical references and index.
State Reference Library copy: transferred from REF/N647.068/6.
Contextual Information
Date Copyright
c2008.
Identifiers
Primary Identifiers
Call Numbers
G 2014/2506
Record Identifier
74VMQjXD3B0X
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/74VMQjXD3B0X
Other Identifiers
ISBN
9781412900256 (hbk.) :
1412900255 (hbk.) :
DDC
647.068
MMS ID
991000584749702626
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