Celebration of American food : four centuries in the melting pot / Gerry Schremp.
Celebration of American food : four centuries in the melting pot / Gerry Schremp.
Celebration of American food : four centuries in the melting pot / Gerry Schremp.
About this item
Full title
Author / Creator
Publisher
Golden, Colo. : Fulcrum Pub., c1996.
Alternative title
Call Numbers
NQ394.10973/2
Record Identifier
MMS ID
Language
English
Formats
Physical Description
Physical content
xii, 146 p. : ill. (some col.) ; 28 cm.
Publication information
Publisher
Golden, Colo. : Fulcrum Pub., c1996.
Place of Publication
Colorado
Date Published
c1996.
Subjects
More information
Scope and Contents
Summary
Celebration of American Food explores the profound impact of various immigrant groups on American cuisine, delving into the regional variations that reflect the diversity of our tastes. In addition, the book traces the creation of cooking and kitchen tools including the stove, the icebox, the microwave oven and the electric bread baker. Also featur...
Alternative Titles
Full title
Celebration of American food : four centuries in the melting pot / Gerry Schremp.
Authors, Artists and Contributors
Author / Creator
Author / Artists
Notes
General note
[Library of Congress classics]
"Published in cooperation with the Library of Congress."
Series statement from jacket.
Includes bibliographical references (p. 127-130) and index.
Contextual Information
Date Copyright
c1996.
Identifiers
Primary Identifiers
Call Numbers
NQ394.10973/2
Record Identifier
74VMx373o2DA
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/74VMx373o2DA
Other Identifiers
ISBN
1555912265 (hardcover : alk. paper)
9781555912260 (hardcover : alk. paper)
DDC
394.10973
MMS ID
991002695239702626
