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Food technology processing and laboratory control / advisory editor F. Aylward.

Food technology processing and laboratory control / advisory editor F. Aylward.

https://devfeature-collection.sl.nsw.gov.au/record/74Vv0PmKOQwy

Food technology processing and laboratory control / advisory editor F. Aylward.

About this item

Full title

Food technology processing and laboratory control / advisory editor F. Aylward.

Publisher

London : Newnes, 1955.

Date

1955.

Call Numbers

T0315354 , T0315365

Record Identifier

74Vv0PmKOQwy

MMS ID

991015690119702626

Language

English

Formats

Physical Description

Physical content

viii, 303 p. : ill., diagrams ; 23 cm.

Publication information

Publisher

London : Newnes, 1955.

Place of Publication

England

Date Published

1955.

Subjects

More information

Alternative Titles

Full title

Food technology processing and laboratory control / advisory editor F. Aylward.

Authors, Artists and Contributors

Author / Artists

Notes

General note

Transferred from N664/40, E664/AYL.

Identifiers

Primary Identifiers

Call Numbers

T0315354 , T0315365

Record Identifier

74Vv0PmKOQwy

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/74Vv0PmKOQwy

Other Identifiers

DDC

664

MMS ID

991015690119702626

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