Practical meat inspection / Andrew Wilson.
Practical meat inspection / Andrew Wilson.
About this item
Full title
Author / Creator
Publisher
Oxford : Blackwell Scientific, 1991.
Date
1991.
Call Numbers
N664.907/5
Record Identifier
MMS ID
Language
English
Formats
Physical Description
Physical content
viii, 328 p. : ill. ; 24 cm.
Publication information
Publisher
Oxford : Blackwell Scientific, 1991.
Edition
5th ed.
Place of Publication
England
Date Published
1991.
Subjects
More information
Alternative Titles
Full title
Practical meat inspection / Andrew Wilson.
Authors, Artists and Contributors
Author / Creator
Notes
General note
Includes index.
Meat. Inspection (BNB/PRECIS)
Identifiers
Primary Identifiers
Call Numbers
N664.907/5
Record Identifier
74Vv0lLl7dRZ
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/74Vv0lLl7dRZ
Other Identifiers
ISBN
0632029587 :
9780632029587 :
MMS ID
991015960859702626