The Technology of dairy products / edited by R. Early.
The Technology of dairy products / edited by R. Early.
About this item
Full title
Publisher
Glasgow : Blackie ; New York : VCH Publishers, 1992.
Date
1992.
Call Numbers
N637/20
Record Identifier
MMS ID
Language
English
Formats
Physical Description
Physical content
xiii, 305 p. : ill. ; 24 cm.
Publication information
Publisher
Glasgow : Blackie ; New York : VCH Publishers, 1992.
Place of Publication
Scotland
Date Published
1992.
Subjects
More information
Alternative Titles
Full title
The Technology of dairy products / edited by R. Early.
Authors, Artists and Contributors
Author / Artists
Notes
General note
Includes bibliographical references and index.
Identifiers
Primary Identifiers
Call Numbers
N637/20
Record Identifier
74Vv4kqwKO5A
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/74Vv4kqwKO5A
Other Identifiers
ISBN
0216929822 (U.K)
9780216929821
0216929822
9781560815471 (U.S.)
1560815477 (U.S.)
9781560815471 (U.S.A)
1560815477 (U.S.A)
9780216929821 (U.K)
DDC
637
MMS ID
991015559299702626