Synthetic food adjuncts : synthetic food colors, flavors, essences, sweetening agents, preservatives...
Synthetic food adjuncts : synthetic food colors, flavors, essences, sweetening agents, preservatives, stabilizers, vitamins and similar food adjuvants / by Morris B. Jacobs.
About this item
Full title
Author / Creator
Publisher
New York : D. Van Nostrand company, inc., [c1947]
Date
[c1947]
Call Numbers
T0315363
Record Identifier
MMS ID
Language
English
Formats
Physical Description
Physical content
x, 335 p. : tables ; 24 cm.
Publication information
Publisher
New York : D. Van Nostrand company, inc., [c1947]
Place of Publication
New York (State)
Date Published
[c1947]
Subjects
More information
Alternative Titles
Full title
Synthetic food adjuncts : synthetic food colors, flavors, essences, sweetening agents, preservatives, stabilizers, vitamins and similar food adjuvants / by Morris B. Jacobs.
Authors, Artists and Contributors
Author / Creator
Notes
General note
"Selected bibliography" at end of each chapter except two.
Bibliographical foot-notes.
Transferred from N664/26.
Identifiers
Primary Identifiers
Call Numbers
T0315363
Record Identifier
74Vv5j7y4glM
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/74Vv5j7y4glM
Other Identifiers
DDC
664.5
MMS ID
991017824729702626
