Food culture in colonial Asia : a taste of empire / Cecilia Leong-Salobir.
Food culture in colonial Asia : a taste of empire / Cecilia Leong-Salobir.
Food culture in colonial Asia : a taste of empire / Cecilia Leong-Salobir.
About this item
Full title
Author / Creator
Publisher
Abingdon, Oxon ; New York : Routledge, 2011.
Date
2011.
Call Numbers
N394.12095/8
Record Identifier
MMS ID
Language
English
Formats
Physical Description
Physical content
xi, 191 p. ; 24 cm.
Publication information
Publisher
Abingdon, Oxon ; New York : Routledge, 2011.
Place of Publication
England
Date Published
2011.
Subjects
Subject Keywords
- HISTORY / Social History
- HISTORY / Asia / General
- HISTORY / Asia / India & South Asia
More information
Scope and Contents
Summary
"Presenting a social history of colonial food practices in India, Malaysia and Singapore, this book discusses the contribution that Asian domestic servants made towards the development of this cuisine between 1858 and 1963. Domestic cookbooks, household management manuals, memoirs, diaries and travelogues are used to investigate the culinary practi...
Alternative Titles
Full title
Food culture in colonial Asia : a taste of empire / Cecilia Leong-Salobir.
Authors, Artists and Contributors
Author / Creator
Notes
General note
Routledge studies in the modern history of Asia ; 69.
Includes bibliographical references and index.
Identifiers
Primary Identifiers
Call Numbers
N394.12095/8
Record Identifier
74Vv6rxQZxRb
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/74Vv6rxQZxRb
Other Identifiers
ISBN
0203817060 (ebook)
9780415606325 (hardback)
0415606322 (hardback)
9780203817063 (ebook)
DDC
394.12095
MMS ID
991006886309702626
