Chemistry and technology of citrus, citrus products and byproducts / prepared by the Agricultural Re...
Chemistry and technology of citrus, citrus products and byproducts / prepared by the Agricultural Research Service.
About this item
Full title
Publisher
Washington : U. S. Dept. of Agriculture, 1956.
Date
1956.
Call Numbers
T0052933
Record Identifier
MMS ID
Language
English
Formats
Physical Description
Physical content
ii, 99 p. : ill. ; 26 cm.
Publication information
Publisher
Washington : U. S. Dept. of Agriculture, 1956.
Place of Publication
District of Columbia
Date Published
1956.
Subjects
More information
Alternative Titles
Full title
Chemistry and technology of citrus, citrus products and byproducts / prepared by the Agricultural Research Service.
Authors, Artists and Contributors
Author / Artists
Notes
General note
Agriculture handbook / United States Department of Agriculture ; no. 98.
Supersedes U.S. Dept. of Agriculture. Circular 577, Citrus fruit products, by E.M. Chace, previously published as Department circular 232, under title: By-products from citrus fruits.
Includes bibliographical references (p. 81-96)
Identifiers
Primary Identifiers
Call Numbers
T0052933
Record Identifier
74Vv76QoJlxb
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/74Vv76QoJlxb
Other Identifiers
DDC
641.13
MMS ID
991008699219702626
