Food processing : a guide to selecting, producing, preserving and storing the family food supply / b...
Food processing : a guide to selecting, producing, preserving and storing the family food supply / by A. O. Duncan.
About this item
Full title
Food processing : a guide to selecting, producing, preserving and storing the family food supply / by A. O. Duncan.
Author / Creator
Publisher
Atlanta : T.E. Smith & company [1942]
Date
[1942]
Call Numbers
T0052668
Record Identifier
74Vv7MQ5N6R3
MMS ID
991008706529702626
Language
English
Formats
Physical Description
Physical content
xiv, 544 p. : col. front., illus., diagrs. ; 20 cm.
Publication information
Publisher
Atlanta : T.E. Smith & company [1942]
Place of Publication
Georgia
Date Published
[1942]
Subjects
More information
Alternative Titles
Full title
Food processing : a guide to selecting, producing, preserving and storing the family food supply / by A. O. Duncan.
Authors, Artists and Contributors
Author / Creator
Author / Artists
Notes
General note
Preface signed: Paul W. Chapman, editor.
"Selected references": p. 515-523.
Identifiers
Primary Identifiers
Call Numbers
T0052668
Record Identifier
74Vv7MQ5N6R3
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/74Vv7MQ5N6R3
Other Identifiers
MMS ID
991008706529702626
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