British food journal.
British food journal.
About this item
Full title
Publisher
Croydon, England : Uplands Press, 1966-
Uniform title
Date
1966-
Call Numbers
NQ614.305/1
Record Identifier
MMS ID
Language
English
Formats
Physical Description
Physical content
v. : ill. ; 28-30 cm.
Frequency
9 no. a year, 1989-
Contents
Monthly, 1966-
Bimonthly, -1988.
Vol. 68, no. 804 (Jan. 1966)-
Publication information
Publisher
Croydon, England : Uplands Press, 1966-
Frequency
9 no. a year, 1989-
Performers
Consecutive numbering ceases with v. 89, no. 941 (Nov./Dec. 1987); internal numbering begins with v. 90, no. 1 (Jan./Feb. 1988).
Occasional issues in 1989 and all issues 1990- lack chronological designation.
Supplement note
Supplements accompany some issues.
Place of Publication
England
Date Published
1966-
Subjects
More information
Alternative Titles
Full title
British food journal.
Caption title
British food journal and hygiene review Oct. 1963-Dec. 1965.
Abbreviated title
Br. food j. (1966)
Notes
General note
Imprint varies: Bradford, West Yorkshire, England : MCB University Press,
Citation / References Note
BioBusiness 1989-1990.
Additional physical form availability note
Available in an online version via the Internet; restricted to institutions with subscriptions.
Issued As
British food journal (Online) (DLC) 00253665 (OCoLC)45502506.
Identifiers
Primary Identifiers
Call Numbers
NQ614.305/1
Record Identifier
74VvDepQPqyl
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/74VvDepQPqyl
Other Identifiers
ISSN
0007-070X
DDC
363.1926
MMS ID
991005095319702626
