Food in European literature / edited by John Wilkins.
Food in European literature / edited by John Wilkins.
About this item
Full title
Food in European literature / edited by John Wilkins.
Publisher
Exeter, UK : Intellect Books, 1996.
Date
1996.
Call Numbers
N809.93355/21
Record Identifier
74VvE4LN0MrO
MMS ID
991011766659702626
Language
English
Formats
Physical Description
Physical content
64 p. : ill. ; 25 cm.
Publication information
Publisher
Exeter, UK : Intellect Books, 1996.
Place of Publication
England
Date Published
1996.
Subjects
More information
Alternative Titles
Full title
Food in European literature / edited by John Wilkins.
Authors, Artists and Contributors
Author / Artists
Notes
General note
Europa ; v. 2, no. 4.
Intellect European studies series, 1350-4770.
Includes bibliographical references.
Identifiers
Primary Identifiers
Call Numbers
N809.93355/21
Record Identifier
74VvE4LN0MrO
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/74VvE4LN0MrO
Other Identifiers
ISBN
1871516889 (pbk.)
9781871516883 (pbk.)
DDC
809.93355
MMS ID
991011766659702626
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