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Improvements in yield potential and bread-making characteristics of wheat in New South Wales : 1925-...

Improvements in yield potential and bread-making charac...

Improvements in yield potential and bread-making characteristics of wheat in New South Wales : 1925-...

https://devfeature-collection.sl.nsw.gov.au/record/74VvG3JrzqGO

Improvements in yield potential and bread-making characteristics of wheat in New South Wales : 1925-26 to 1983-84 / George Antony and John P. Brennan.

About this item

Full title

Improvements in yield potential and bread-making characteristics of wheat in New South Wales : 1925-26 to 1983-84 / George Antony and John P. Brennan.

Author / Creator

Publisher

[Sydney] : NSW Agriculture & Fisheries, 1988.

Date

1988.

Call Numbers

Q633.1158099/4

Record Identifier

74VvG3JrzqGO

MMS ID

991012592539702626

Language

English

Formats

Physical Description

Physical content

iv, 27 p. : ill. ; 30 cm.

Publication information

Publisher

[Sydney] : NSW Agriculture & Fisheries, 1988.

Place of Publication

New South Wales

Date Published

1988.

More information

Alternative Titles

Full title

Improvements in yield potential and bread-making characteristics of wheat in New South Wales : 1925-26 to 1983-84 / George Antony and John P. Brennan.

Notes

General note

Miscellaneous bulletin / Division of Marketing and Economic Services, ISSN 0816-0767 ; 55.

AGDEX 112/820.

Bibliography: p. 17-19.

Identifiers

Primary Identifiers

Call Numbers

Q633.1158099/4

Record Identifier

74VvG3JrzqGO

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/74VvG3JrzqGO

Other Identifiers

ISBN

0730559289 (not printed in book) :

9780730559283 (not printed in book) :

DDC

633.115809944

MMS ID

991012592539702626

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