The invention of the restaurant : Paris and modern gastronomic culture / Rebecca L. Spang.
The invention of the restaurant : Paris and modern gastronomic culture / Rebecca L. Spang.
The invention of the restaurant : Paris and modern gastronomic culture / Rebecca L. Spang.
About this item
Full title
The invention of the restaurant : Paris and modern gastronomic culture / Rebecca L. Spang.
Author / Creator
Publisher
Cambridge, Mass. : Harvard University Press, 2000.
Date
2000.
Call Numbers
N647.95443/1
Record Identifier
74VvNrd2k8EZ
MMS ID
991012946859702626
Language
English
Formats
Physical Description
Physical content
vii, 325p. : ill. ; 24 cm.
Publication information
Publisher
Cambridge, Mass. : Harvard University Press, 2000.
Place of Publication
Massachusetts
Date Published
2000.
Subjects
More information
Alternative Titles
Full title
The invention of the restaurant : Paris and modern gastronomic culture / Rebecca L. Spang.
Authors, Artists and Contributors
Author / Creator
Notes
General note
Harvard historical studies ; 135.
Includes bibliographical references and index.
Identifiers
Primary Identifiers
Call Numbers
N647.95443/1
Record Identifier
74VvNrd2k8EZ
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/74VvNrd2k8EZ
Other Identifiers
ISBN
0674000641 (alk. paper)
9780674000643 (alk. paper)
DDC
647.954436109033
MMS ID
991012946859702626
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