Flavor chemistry : trends and developments / Roy Teranishi, editor, Ron G. Buttery, editor, Fereidoo...
Flavor chemistry : trends and developments / Roy Teranishi, editor, Ron G. Buttery, editor, Fereidoo...
Flavor chemistry : trends and developments / Roy Teranishi, editor, Ron G. Buttery, editor, Fereidoon Shahidi, editor ; developed from a symposium sponsored by the Division of Agricultural and Food Chemistry at the Third Chemical Congress of North America (195th National Meeting of the American Chemical Society), Toronto, Ontario, Canada, June 5-11, 1988.
About this item
Full title
Publisher
Washington, DC : ACS, 1989.
Date
1989.
Call Numbers
N664.06/37
Record Identifier
MMS ID
Language
English
Formats
Physical Description
Physical content
viii, 246 p. : ill. ; 24 cm.
Publication information
Publisher
Washington, DC : ACS, 1989.
Place of Publication
District of Columbia
Date Published
1989.
Subjects
More information
Alternative Titles
Full title
Flavor chemistry : trends and developments / Roy Teranishi, editor, Ron G. Buttery, editor, Fereidoon Shahidi, editor ; developed from a symposium sponsored by the Division of Agricultural and Food Chemistry at the Third Chemical Congress of North America (195th National Meeting of the American Chemical Society), Toronto, Ontario, Canada, June 5-11...
Authors, Artists and Contributors
Notes
General note
ACS symposium series ; 388.
Includes bibliographies and indexes.
Identifiers
Primary Identifiers
Call Numbers
N664.06/37
Record Identifier
74VvQkbNdRbM
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/74VvQkbNdRbM
Other Identifiers
ISBN
0841215707
9780841215702
DDC
664.06
66406
664 .06
MMS ID
991014606019702626
