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Dairying exemplified, [electronic resource] : or the business of cheese-making: laid down from appro...

Dairying exemplified, [electronic resource] : or the business of cheese-making: laid down from appro...

https://devfeature-collection.sl.nsw.gov.au/record/74VvWXm5RlBO

Dairying exemplified, [electronic resource] : or the business of cheese-making: laid down from approved rules, collected from the most experienced Dairy-Women, several Counties. Digested under various Heads, From a Series of Observations, during Thirty Years Practice in the Cheese Trade. Also the most approved method of making butter. Like wise A Dissertation on Apple Trees, or the Culture of the Orchard improved. The nature of Vegetation explained. With some other observations of great importance to husbandry. By J. Twamley.

About this item

Full title

Dairying exemplified, [electronic resource] : or the business of cheese-making: laid down from approved rules, collected from the most experienced Dairy-Women, several Counties. Digested under various Heads, From a Series of Observations, during Thirty Years Practice in the Cheese Trade. Also the most approved method of making butter. Like wise A Dissertation on Apple Trees, or the Culture of the Orchard improved. The nature of Vegetation explained. With some other observations of great importance to husbandry. By J. Twamley.

Author / Creator

Publisher

Warwick : printed for the author by J. Sharp, and sold by Messrs. Rivington's, St. Pauls Church Yard, and J. Taylor, No. 56 Holborn, London, 1784.

Date

1784.

Record Identifier

74VvWXm5RlBO

MMS ID

991011982259702626

Language

English

Formats

Physical Description

Physical content

183,[1]p. ; 8°.

Publication information

Publisher

Warwick : printed for the author by J. Sharp, and sold by Messrs. Rivington's, St. Pauls Church Yard, and J. Taylor, No. 56 Holborn, London, 1784.

Place of Publication

England

Date Published

1784.

Access and use

Access Conditions

Available for use in the Library. Available from home to registered NSW residents.

Subjects

More information

Alternative Titles

Full title

Dairying exemplified, [electronic resource] : or the business of cheese-making: laid down from approved rules, collected from the most experienced Dairy-Women, several Counties. Digested under various Heads, From a Series of Observations, during Thirty Years Practice in the Cheese Trade. Also the most approved method of making butter. Like wise A D...

Authors, Artists and Contributors

Author / Creator

Notes

General note

Reproduction of original from British Library.

With a half-title.

Citation / References Note

ESTC T32034.

Additional physical form availability note

Also available in microfilm held offsite at RAV/FM4/51.

Reproduction note

Electronic reproduction. Farmington Hills, Mich. : Cengage Gale, 2009. Available via the World Wide Web. Access limited by licensing agreements.

Identifiers

Primary Identifiers

Record Identifier

74VvWXm5RlBO

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/74VvWXm5RlBO

Other Identifiers

MMS ID

991011982259702626