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Note on the neutralisation of cream in butter manufacture, and the effect on the butter produced / b...

Note on the neutralisation of cream in butter manufacture, and the effect on the butter produced / b...

https://devfeature-collection.sl.nsw.gov.au/record/74VvXBe68dxb

Note on the neutralisation of cream in butter manufacture, and the effect on the butter produced / by A.A. Ramsay.

About this item

Full title

Note on the neutralisation of cream in butter manufacture, and the effect on the butter produced / by A.A. Ramsay.

Author / Creator

Publisher

Sydney : Dept. of Agriculture, N.S.W., 1915.

Alternative title

Spine title: Neutralisation of cream.

Date

1915.

Call Numbers

637/R

Record Identifier

74VvXBe68dxb

MMS ID

991011153099702626

Language

English

Formats

Physical Description

Physical content

10 p. ; 25 cm.

Publication information

Publisher

Sydney : Dept. of Agriculture, N.S.W., 1915.

Place of Publication

New South Wales

Date Published

1915.

Subjects

Subjects and topics

More information

Alternative Titles

Full title

Note on the neutralisation of cream in butter manufacture, and the effect on the butter produced / by A.A. Ramsay.

Authors, Artists and Contributors

Author / Creator

Notes

General note

Science bulletin / Department of Agriculture, New South Wales ; no. 16.

Identifiers

Primary Identifiers

Call Numbers

637/R

Record Identifier

74VvXBe68dxb

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/74VvXBe68dxb

Other Identifiers

MMS ID

991011153099702626

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