Enzymes and their role in wheat technology / edited by J. Ansel Anderson.
Enzymes and their role in wheat technology / edited by J. Ansel Anderson.
About this item
Full title
Enzymes and their role in wheat technology / edited by J. Ansel Anderson.
Publisher
New York : Interscience Publishers for the American Association of Cereal Chemists, 1946.
Date
1946.
Call Numbers
T0028117
Record Identifier
74Vvb0jXNVGO
MMS ID
991014968979702626
Language
English
Formats
Physical Description
Physical content
ix, 371 p. : ill. ; 24 cm.
Publication information
Publisher
New York : Interscience Publishers for the American Association of Cereal Chemists, 1946.
Place of Publication
New York (State)
Date Published
1946.
Subjects
More information
Alternative Titles
Full title
Enzymes and their role in wheat technology / edited by J. Ansel Anderson.
Authors, Artists and Contributors
Notes
General note
Monograph series / American Association of Cereal Chemists ; v. 1.
Includes bibliographical references.
Identifiers
Primary Identifiers
Call Numbers
T0028117
Record Identifier
74Vvb0jXNVGO
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/74Vvb0jXNVGO
Other Identifiers
DDC
664.72201547758
MMS ID
991014968979702626
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