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Good food : the story of the art of cooking.

Good food : the story of the art of cooking.

Good food : the story of the art of cooking.

https://devfeature-collection.sl.nsw.gov.au/record/74VvbNOAozKZ

Good food : the story of the art of cooking.

About this item

Full title

Good food : the story of the art of cooking.

Publisher

Surry Hills, NSW : Reader's Digest Services, c1977.

Call Numbers

641.509/1

Record Identifier

74VvbNOAozKZ

MMS ID

991014900239702626

Language

English

Formats

Physical Description

Physical content

49 p. : ill. (some col.), ports. (some col.) ; 19 cm.

Publication information

Publisher

Surry Hills, NSW : Reader's Digest Services, c1977.

Place of Publication

New South Wales

Date Published

c1977.

More information

Scope and Contents

Summary

Includes 9 recipes.

Alternative Titles

Full title

Good food : the story of the art of cooking.

Authors, Artists and Contributors
Notes

General note

Mitchell Library copy: From the Mary Payne Cookery Book Collection.

Contextual Information

Date Copyright

c1977.

Identifiers

Primary Identifiers

Call Numbers

641.509/1

Record Identifier

74VvbNOAozKZ

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/74VvbNOAozKZ

Other Identifiers

ISBN

0909486522 (pbk.)

9780909486525 (pbk.)

DDC

641.509

MMS ID

991014900239702626

How to access this item

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