Near a thousand tables : a history of food / Felipe Fernández-Armesto.
Near a thousand tables : a history of food / Felipe Fernández-Armesto.
About this item
Full title
Author / Creator
Publisher
New York : The Free Press, c2002.
Call Numbers
N641.3009/5
Record Identifier
MMS ID
Language
English
Formats
Physical Description
Physical content
xiii, 258 p. ; 25 cm.
Contents
1. The Invention of Cooking: The First Revolution -- 2. The Meaning of Eating: Food as Rite and Magic -- 3. Breeding to Eat: The Herding Revolution: From "Collecting" Food to "Producing" It -- 4. The Edible Earth: Managing Plant Life for Food -- 5. Food and Rank: Inequality and the Rise of Haute Cui...
Publication information
Publisher
New York : The Free Press, c2002.
Place of Publication
New York (State)
Date Published
c2002.
Subjects
More information
Scope and Contents
Summary
"In Near a Thousand Tables, Oxford historian Felipe Fernandez-Armesto tells the fascinating story of food as cultural as well as culinary history - ecology as well as gastronomy.".
Near a Thousand Tables reveals what microwave families and tube-fed astronauts have in common with pre-social hominids; why India is the source of street food in Cairo and court food in Isfahan; why the name "avocado" is derived from an Aztec anatomical term."--BOOK JACKET....
Alternative Titles
Full title
Near a thousand tables : a history of food / Felipe Fernández-Armesto.
Authors, Artists and Contributors
Author / Creator
Notes
General note
Includes bibliographical references and index.
Contextual Information
Date Copyright
c2002.
Related resource (online)
Other version (online)
Identifiers
Primary Identifiers
Call Numbers
N641.3009/5
Record Identifier
74Vvj0A2VzoX
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/74Vvj0A2VzoX
Other Identifiers
ISBN
0743226445 (hbk.)
9780743226448 (hc)
0743226445 (hc)
9780743227407
0743227409
9780743226448 (hbk.)
DDC
641.3009
MMS ID
991015287349702626