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The use of fungi as food and in food processing / William D. Gray.

The use of fungi as food and in food processing / Willi...

The use of fungi as food and in food processing / William D. Gray.

https://devfeature-collection.sl.nsw.gov.au/record/74Vvj8qq2Amb

The use of fungi as food and in food processing / William D. Gray.

About this item

Full title

The use of fungi as food and in food processing / William D. Gray.

Publisher

London : Butterworths, 1970.

Date

1970.

Call Numbers

TQ033310 , T0308042

Record Identifier

74Vvj8qq2Amb

MMS ID

991015247299702626

Language

English

Formats

Physical Description

Physical content

v, 9-113 p. : ill., maps ; 28 cm.

Publication information

Publisher

London : Butterworths, 1970.

Place of Publication

England

Date Published

1970.

Subjects

Subjects and topics

More information

Alternative Titles

Full title

The use of fungi as food and in food processing / William D. Gray.

Authors, Artists and Contributors
Notes

General note

CRC monoscience series.

Monoscience series / Chemical Rubber Company.

Bibliography: p. 100-113.

Transferred from NQ641.358/1, E641.358/GRA

Identifiers

Primary Identifiers

Call Numbers

TQ033310 , T0308042

Record Identifier

74Vvj8qq2Amb

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/74Vvj8qq2Amb

Other Identifiers

ISBN

0408701730

9780408701730

DDC

641.3/5/8

MMS ID

991015247299702626

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