Log in to save to my catalogue

Handbook of food and agriculture / edited by Fred C. Blanck.

Handbook of food and agriculture / edited by Fred C. Blanck.

https://devfeature-collection.sl.nsw.gov.au/record/74Vvl3LxOxMl

Handbook of food and agriculture / edited by Fred C. Blanck.

About this item

Full title

Handbook of food and agriculture / edited by Fred C. Blanck.

Publisher

New York : Reinhold Pub. Corp., 1955.

Date

1955.

Call Numbers

T0052702 , T0315357

Record Identifier

74Vvl3LxOxMl

MMS ID

991017383089702626

Language

English

Formats

Physical Description

Physical content

vii, 1039 p. : illus. ; 24 cm.

Publication information

Publisher

New York : Reinhold Pub. Corp., 1955.

Place of Publication

New York (State)

Date Published

1955.

Subjects

Subjects and topics

More information

Alternative Titles

Full title

Handbook of food and agriculture / edited by Fred C. Blanck.

Authors, Artists and Contributors
Notes

General note

Includes bibliographical references.

Transferred from E664/BLA.

Identifiers

Primary Identifiers

Call Numbers

T0052702 , T0315357

Record Identifier

74Vvl3LxOxMl

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/74Vvl3LxOxMl

Other Identifiers

DDC

630.82

MMS ID

991017383089702626

How to access this item

1 of 0Request as a Library member