The sorcerer's apprentices : a season in the kitchen at Ferran Adrià's elBulli / Lisa Abend.
The sorcerer's apprentices : a season in the kitchen at Ferran Adrià's elBulli / Lisa Abend.
About this item
Full title
Author / Creator
Publisher
New York : Free Press, 2011.
Date
2011.
Call Numbers
N641.5092/35
Record Identifier
MMS ID
Language
English
Formats
Physical Description
Physical content
295 p. : ill. ; 24 cm.
Publication information
Publisher
New York : Free Press, 2011.
Edition
1st. Free Press hardcover edition.
Place of Publication
New York (State)
Date Published
2011.
Subjects
More information
Scope and Contents
Summary
"Kitchen Confidential" meets "Heat" in the first behind-the-scenes portrait of the world's best restaurant and the aspiring chefs who toil to make it so exceptional. Elected best restaurant in the world by Restaurant magazine an unprecedented five times, El Bulli is the laboratory of Ferran Adria, the maverick creator of molecular gastronomy. Behin...
Alternative Titles
Full title
The sorcerer's apprentices : a season in the kitchen at Ferran Adrià's elBulli / Lisa Abend.
Authors, Artists and Contributors
Author / Creator
Notes
General note
Includes index.
Contextual Information
Related resource (online)
Other version (online)
Identifiers
Primary Identifiers
Call Numbers
N641.5092/35
Record Identifier
74Vvm7qAEZMM
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/74Vvm7qAEZMM
Other Identifiers
ISBN
1439175551
9781439175552
DDC
641.5092
MMS ID
991006503529702626