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Cholesterol : chemistry, biochemistry, and pathology / edited by Robert P. Cook.

Cholesterol : chemistry, biochemistry, and pathology / edited by Robert P. Cook.

https://devfeature-collection.sl.nsw.gov.au/record/74VvmOX6BDNb

Cholesterol : chemistry, biochemistry, and pathology / edited by Robert P. Cook.

About this item

Full title

Cholesterol : chemistry, biochemistry, and pathology / edited by Robert P. Cook.

Publisher

New York : Academic, 1958.

Date

1958.

Call Numbers

T0031147

Record Identifier

74VvmOX6BDNb

MMS ID

991006498669702626

Language

English

Formats

Physical Description

Physical content

xii, 542 p.

Contents

Includes bibliographical references.

Publication information

Publisher

New York : Academic, 1958.

Place of Publication

New York (State)

Date Published

1958.

Subjects

Subjects and topics

More information

Alternative Titles

Full title

Cholesterol : chemistry, biochemistry, and pathology / edited by Robert P. Cook.

Authors, Artists and Contributors

Author / Artists

Notes

General note

Includes bibliography.

Identifiers

Primary Identifiers

Call Numbers

T0031147

Record Identifier

74VvmOX6BDNb

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/74VvmOX6BDNb

Other Identifiers

DDC

612.0153

MMS ID

991006498669702626

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