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Environmental water requirements to maintain estuarine processes / authors: W. L. Pierson ... [et al...

Environmental water requirements to maintain estuarine ...

Environmental water requirements to maintain estuarine processes / authors: W. L. Pierson ... [et al...

https://devfeature-collection.sl.nsw.gov.au/record/74VvxXbpkq7A

Environmental water requirements to maintain estuarine processes / authors: W. L. Pierson ... [et al.].

About this item

Full title

Environmental water requirements to maintain estuarine processes / authors: W. L. Pierson ... [et al.].

Publisher

Canberra, A.C.T. : Environment Australia, c2002.

Call Numbers

NQ333.91621/8

Record Identifier

74VvxXbpkq7A

MMS ID

991016775569702626

Language

English

Formats

Physical Description

Physical content

viii, 147 p. : ill., maps ; 30 cm.

Publication information

Publisher

Canberra, A.C.T. : Environment Australia, c2002.

Place of Publication

Australian Capital Territory

Date Published

c2002.

Access and use

Access Conditions

Commonwealth of Australia, April 2002.

More information

Alternative Titles

Full title

Environmental water requirements to maintain estuarine processes / authors: W. L. Pierson ... [et al.].

Running title

WRL technical report 00/11.

Notes

General note

Environmental flows initiative technical report ; no. 3.

"National River Health Program" -- cover.

"Natural Heritage Trust"

Includes bibliographical references.

Additional physical form availability note

Also available in an electronic version via the Internet. Address as of 31/03/03: http://ea.gov.au/water/rivers/nrhp/estuarine/pubs/estuarine.pdf.

System details note

Available in pdf format via the World Wide Web.

Contextual Information

Date Copyright

c2002.

Other version (online)

Identifiers

Primary Identifiers

Call Numbers

NQ333.91621/8

Record Identifier

74VvxXbpkq7A

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/74VvxXbpkq7A

Other Identifiers

ISBN

0642548277

9780642548276

DDC

577.786

MMS ID

991016775569702626

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