Where chefs eat : a guide to chefs' favourite restaurants / chef selection and reviews by Joe Warwic...
Where chefs eat : a guide to chefs' favourite restaurants / chef selection and reviews by Joe Warwick.
About this item
Full title
Author / Creator
Publisher
London : Phaidon, 2013.
Date
2013.
Call Numbers
647.95/9
Record Identifier
MMS ID
Language
English
Formats
Physical Description
Physical content
xxxix, 662 p. : maps ; 22 cm.
Contents
Machine generated contents note: Oceania -- Australia -- Sydney -- Melbourne -- New Zealand -- Auckland -- Asia -- Southwest Asia -- Central and South Asia -- Mumbai -- China, Macau, Taiwan, Hong Kong and Korea -- Shanghai -- Hong Kong -- Japan -- Tokyo -- Southeast Asia -- Singapore -- Europe -- Ic...
Contents note continued: South America North -- South America South -- Sao Paulo -- Indexes -- Index by restaurant.
Publication information
Publisher
London : Phaidon, 2013.
Place of Publication
England
Date Published
2013.
Subjects
More information
Scope and Contents
Summary
Forget the restaurant guides compiled by a panel of mysterious experts, this guide is by the real insiders: more than 400 of the world's leading chefs. Listing their favourite places to eat from neighbourhood eateries to high-end restaurants, Where Chefs Eat, is the ultimate guide to the world's best food.
Alternative Titles
Full title
Where chefs eat : a guide to chefs' favourite restaurants / chef selection and reviews by Joe Warwick.
Authors, Artists and Contributors
Author / Creator
Notes
General note
"The ultimate insiders' guide; thousands of reliably good recommendations; from bargain to high end restaurants"--Cover.
Identifiers
Primary Identifiers
Call Numbers
647.95/9
Record Identifier
74VvxvBxAaK3
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/74VvxvBxAaK3
Other Identifiers
ISBN
0714865419 (hbk.)
9780714865416 (hbk.)
DDC
647.95
MMS ID
991016696709702626