New South Wales Flour Mill Owners' Association and related organisations' records, 1898-1994
New South Wales Flour Mill Owners' Association and related organisations' records, 1898-1994
About this item
Full title
Author / Creator
Date
1898-1994
Call Numbers
MLMSS 9199/Boxes 1-30 , MLMSS 9199/Box 31X
Record Identifier
Reference Code
Formats
Physical Description
Contents
5.44 metres of textual material (30 boxes - 1 outsize box) : ;
Other Descriptions
Level of description
Fonds
Access and use
Access Conditions
Partly restricted : Boxes 4, 25-26 contain confidential personal information
Copying Conditions
Copyright status : in copyright
Approval for reproduction required
Please acknowledge : Mitchell Library, State Library of New South Wales
Physical Access Conditions
This material is held offsite and can take up to 4 working days to retrieve. Please submit your request through Ask a Librarian : Applies to MLMSS 9199/Boxes 1-30
Subjects
More information
Scope and Contents
Contents
Records of the NSW Flour Mill Owners’ Association and related earlier organisations, the NSW Flour Millers’ Trade Council, the NSW Flour Millers’ Council, and Mill Produce Co Pty Ltd, previously the NSW Flour Millers’ Produce Co Pty Ltd. The collection comprises correspondence, minute books, financial records, personnel records, newscuttings, print...
Alternative Titles
Full title
New South Wales Flour Mill Owners' Association and related organisations' records, 1898-1994
Authors, Artists and Contributors
Author / Creator
Notes
Description source
Information upgraded as part of the Manuscripts Unprocessed eRecords project 2013-2014
Contextual Information
Source
Presented by Kenneth Williams in 1998
Identifiers
Primary Identifiers
Call Numbers
MLMSS 9199/Boxes 1-30 , MLMSS 9199/Box 31X
Record Identifier
9BvM7m69
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/9BvM7m69
Other Identifiers
Reference code
153745
How to access this item
For use in the Library
Enquire with staff in the reading room or enquire online using Ask a Librarian.
For more information see How to use Special Collections.
