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File 01: The chefs of Prince's Restaurant, 1930s / photographed by Max Dupain

File 01: The chefs of Prince's Restaurant, 1930s / photographed by Max Dupain

https://devfeature-collection.sl.nsw.gov.au/record/9PQW20xn

File 01: The chefs of Prince's Restaurant, 1930s / photographed by Max Dupain

About this item

Full title

File 01: The chefs of Prince's Restaurant, 1930s / photographed by Max Dupain

Date

1930s

Call Numbers

ON 609/Box 25/no. 442 , PXA 2164/Folder 64/Items 10-11

Record Identifier

9PQW20xn

Reference Code

9586028
Physical Description

Contents

1 negative - black & white

1 photographic print - gelatin silver

1 item of textual material - manuscript

Other Descriptions

Level of description

File

Access and use

Copying Conditions

Out of copyright : Created before 1955

Please acknowledge: : Mitchell Library, State Library of New South Wales

Physical Access Conditions

This material is held in cold storage and requires 3 working days notice to retrieve. Please submit your request through Ask a Librarian : Only applies to ON 609/Box 25/no. 442

More information

Scope and Contents

Contents

1 negative and 1 photographic print of a group of chefs lined up in the kitchen at Prince's Restaurant.

Alternative Titles

Full title

File 01: The chefs of Prince's Restaurant, 1930s / photographed by Max Dupain

Notes

General note

Negative has print located at PXA 2164/Folder 64/Item 11.

Signature / Inscriptions

Additional information on glassine bag read, "Advertising illust.", "Historical Syd.", "X" and "P. 4".
Additional information on reverse of print read, "Folio 4" and "please return to:" with Jill White label.
Technical information on glassine bag located at PXA 2164/Folder 64/Item 10.

Description source

Titled and dated from original glassine bag housing negative.

Identifiers

Primary Identifiers

Call Numbers

ON 609/Box 25/no. 442 , PXA 2164/Folder 64/Items 10-11

Record Identifier

9PQW20xn

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/9PQW20xn

Other Identifiers

Reference code

9586028

How to access this item

01

For use in the Library

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