Log in to save to my catalogue

A cherry on top – but which one? Use of physicochemical coupled to multivariate analysis for the dis...

A cherry on top – but which one? Use of physicochemical coupled to multivariate analysis for the dis...

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_crossref_primary_10_1111_jfpp_16442

A cherry on top – but which one? Use of physicochemical coupled to multivariate analysis for the distinction of fourteen sweet cherry cultivars in Croatia

About this item

Full title

A cherry on top – but which one? Use of physicochemical coupled to multivariate analysis for the distinction of fourteen sweet cherry cultivars in Croatia

Journal title

Journal of food processing and preservation, 2022-04, Vol.46 (4), p.n/a

Language

English

Formats

More information

Scope and Contents

Contents

Outstanding organoleptic characteristics make sweet cherries one of the most popular seasonal fruits, as it has numerous health benefits making it an increasingly important part of the human diet. This study was conducted to evaluate various physicochemical properties of nine introduced and five local sweet cherry cultivars. Rana Stonska had the lo...

Alternative Titles

Full title

A cherry on top – but which one? Use of physicochemical coupled to multivariate analysis for the distinction of fourteen sweet cherry cultivars in Croatia

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_crossref_primary_10_1111_jfpp_16442

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_crossref_primary_10_1111_jfpp_16442

Other Identifiers

ISSN

0145-8892

E-ISSN

1745-4549

DOI

10.1111/jfpp.16442

How to access this item