Multiplex Detection of 24 Staphylococcal Enterotoxins in Culture Supernatant Using Liquid Chromatogr...
Multiplex Detection of 24 Staphylococcal Enterotoxins in Culture Supernatant Using Liquid Chromatography Coupled to High-Resolution Mass Spectrometry
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Switzerland: MDPI AG
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Language
English
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Publisher
Switzerland: MDPI AG
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Staphylococcal food poisoning outbreaks are caused by the ingestion of food contaminated with staphylococcal enterotoxins (SEs). Among the 27 SEs described in the literature to date, only a few can be detected using immuno-enzymatic-based methods that are strongly dependent on the availability of antibodies. Liquid chromatography, coupled to high-r...
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Full title
Multiplex Detection of 24 Staphylococcal Enterotoxins in Culture Supernatant Using Liquid Chromatography Coupled to High-Resolution Mass Spectrometry
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TN_cdi_doaj_primary_oai_doaj_org_article_08855c53c68d4e379405d426b5a66f01
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https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_08855c53c68d4e379405d426b5a66f01
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ISSN
2072-6651
E-ISSN
2072-6651
DOI
10.3390/toxins14040249
