Characterising avenin-like proteins (ALPs) from albumin/globulin fraction of wheat grains by RP-HPLC...
Characterising avenin-like proteins (ALPs) from albumin/globulin fraction of wheat grains by RP-HPLC, SDS-PAGE, and MS/MS peptides sequencing
About this item
Full title
Author / Creator
Zhang, Yujuan , Hu, Xin , Juhasz, Angela , Islam, Shahidul , Yu, Zitong , Zhao, Yun , Li, Gang , Ding, Wenli and Ma, Wujun
Publisher
England: BioMed Central Ltd
Journal title
Language
English
Formats
Publication information
Publisher
England: BioMed Central Ltd
Subjects
More information
Scope and Contents
Contents
Wheat grain avenin-like proteins (ALPs) belong to a recently discovered class of wheat grain storage protein. ALPs in wheat grains not only have beneficial effects on dough quality but also display antifungal activities, which is a novel observation for wheat storage proteins. Previous studies have shown that ALPs are likely present in the albumin/...
Alternative Titles
Full title
Characterising avenin-like proteins (ALPs) from albumin/globulin fraction of wheat grains by RP-HPLC, SDS-PAGE, and MS/MS peptides sequencing
Authors, Artists and Contributors
Author / Creator
Identifiers
Primary Identifiers
Record Identifier
TN_cdi_doaj_primary_oai_doaj_org_article_0aab332428af4e51a881090c2d8dfac9
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_0aab332428af4e51a881090c2d8dfac9
Other Identifiers
ISSN
1471-2229
E-ISSN
1471-2229
DOI
10.1186/s12870-020-2259-z
