Impact of kefiran exopolysaccharide extraction on its applicability for tissue engineering and regen...
Impact of kefiran exopolysaccharide extraction on its applicability for tissue engineering and regenerative medicine
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Basel: MDPI
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English
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Basel: MDPI
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Kefiran is an exopolysaccharide produced by the microflora of kefir grains used to produce the fermented milk beverage kefir. The health-promoting and physicochemical properties of kefiran led to its exploration for a range of applications, mainly in the food industry and biomedical fields. Aiming to explore its potential for tissue engineering and...
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Impact of kefiran exopolysaccharide extraction on its applicability for tissue engineering and regenerative medicine
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TN_cdi_doaj_primary_oai_doaj_org_article_13fae0fcb8b44a29b7fea08d25fa29a7
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https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_13fae0fcb8b44a29b7fea08d25fa29a7
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ISSN
1999-4923
E-ISSN
1999-4923
DOI
10.3390/pharmaceutics14081713