Microcystin Incidence in the Drinking Water of Mozambique: Challenges for Public Health Protection
Microcystin Incidence in the Drinking Water of Mozambique: Challenges for Public Health Protection
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Switzerland: MDPI
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Language
English
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Switzerland: MDPI
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Microcystins (MCs) are cyanotoxins produced mainly by freshwater cyanobacteria, which constitute a threat to public health due to their negative effects on humans, such as gastroenteritis and related diseases, including death. In Mozambique, where only 50% of the people have access to safe drinking water, this hepatotoxin is not monitored, and cons...
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Full title
Microcystin Incidence in the Drinking Water of Mozambique: Challenges for Public Health Protection
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TN_cdi_doaj_primary_oai_doaj_org_article_1bcf0b19d7c84cccbf9216c4ec0742aa
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https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_1bcf0b19d7c84cccbf9216c4ec0742aa
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ISSN
2072-6651
E-ISSN
2072-6651
DOI
10.3390/toxins12060368
