Revealing the Characteristics of Glucose- and Lactate-Based Chain Elongation for Caproate Production...
Revealing the Characteristics of Glucose- and Lactate-Based Chain Elongation for Caproate Production by Caproicibacterium lactatifermentans through Transcriptomic, Bioenergetic, and Regulatory Analyses
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Author / Creator
Wang, Huilin , Zhou, Weicheng , Gao, Jiangjing , Ren, Cong and Xu, Yan
Publisher
United States: American Society for Microbiology
Journal title
Language
English
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Publication information
Publisher
United States: American Society for Microbiology
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Scope and Contents
Contents
Caproate, an important medium-chain fatty acid, can only be synthesized by limited bacterial species by using ethanol, lactate, or certain saccharides.
is a promising caproate producer due to its glucose and lactate utilization capabilities. However, the global cellular responses of this bacterium to different carbon sources were not well unders...
Alternative Titles
Full title
Revealing the Characteristics of Glucose- and Lactate-Based Chain Elongation for Caproate Production by Caproicibacterium lactatifermentans through Transcriptomic, Bioenergetic, and Regulatory Analyses
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Record Identifier
TN_cdi_doaj_primary_oai_doaj_org_article_390c6e7bcddb470db298cefb3664c74c
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_390c6e7bcddb470db298cefb3664c74c
Other Identifiers
ISSN
2379-5077
E-ISSN
2379-5077
DOI
10.1128/msystems.00534-22