Fitness of Selected Indigenous Saccharomyces cerevisiae Strains for White Piceno DOC Wines Productio...
Fitness of Selected Indigenous Saccharomyces cerevisiae Strains for White Piceno DOC Wines Production
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Publisher
Basel: MDPI AG
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Language
English
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Publisher
Basel: MDPI AG
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Contents
Verdicchio, Passerina and Pecorino are native grape cultivars of the Marche region, cultivated in winemaking area of Ascoli Piceno, in central Italy. In particular, Passerina and Pecorino varieties have been abandoned and forgotten for a long time and only in recent years are rediscovered and appreciated. Here, two indigenous yeasts, isolated from...
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Full title
Fitness of Selected Indigenous Saccharomyces cerevisiae Strains for White Piceno DOC Wines Production
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TN_cdi_doaj_primary_oai_doaj_org_article_413d47daa9e544feb01126a6431714c6
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_413d47daa9e544feb01126a6431714c6
Other Identifiers
ISSN
2311-5637
E-ISSN
2311-5637
DOI
10.3390/fermentation4020037
