HLA alleles and sustained peanut consumption promote IgG4 responses in subjects protected from peanu...
HLA alleles and sustained peanut consumption promote IgG4 responses in subjects protected from peanut allergy
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Publisher
United States: American Society for Clinical Investigation
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Language
English
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Publisher
United States: American Society for Clinical Investigation
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Contents
We investigated the interplay between genetics and oral peanut protein exposure in the determination of the immunological response to peanut using the targeted intervention in the LEAP clinical trial. We identified an association between peanut-specific IgG4 and HLA-DQA1*01:02 that was only observed in the presence of sustained oral peanut protein...
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Full title
HLA alleles and sustained peanut consumption promote IgG4 responses in subjects protected from peanut allergy
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TN_cdi_doaj_primary_oai_doaj_org_article_456cf36dcc204a449920548713ba281d
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_456cf36dcc204a449920548713ba281d
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ISSN
1558-8238,0021-9738
E-ISSN
1558-8238
DOI
10.1172/JCI152070