Nutrient Solution Deprivation as a Tool to Improve Hydroponics Sustainability: Yield, Physiological,...
Nutrient Solution Deprivation as a Tool to Improve Hydroponics Sustainability: Yield, Physiological, and Qualitative Response of Lettuce
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Basel: MDPI AG
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Language
English
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Basel: MDPI AG
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Contents
Hydroponics growing systems often contain excessive nutrients (especially nitrates), which could lead to a quality loss in ready-to-eat leafy vegetables and posing a health risk to consumers, if managed inadequately. A floating raft system was adopted to assay the production and quality performance of lettuce (Lactuca sativa L. cv ‘Maravilla De Ver...
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Nutrient Solution Deprivation as a Tool to Improve Hydroponics Sustainability: Yield, Physiological, and Qualitative Response of Lettuce
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TN_cdi_doaj_primary_oai_doaj_org_article_4e15b44b73bb4a8b92a6a9ba1ca42991
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https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_4e15b44b73bb4a8b92a6a9ba1ca42991
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ISSN
2073-4395
E-ISSN
2073-4395
DOI
10.3390/agronomy11081469
