Antidiabetic, Antiglycation, and Antioxidant Activities of Ethanolic Seed Extract of Passiflora edul...
Antidiabetic, Antiglycation, and Antioxidant Activities of Ethanolic Seed Extract of Passiflora edulis and Piceatannol In Vitro
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Basel: MDPI AG
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Language
English
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Basel: MDPI AG
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Contents
The objective of this work was to investigate the antidiabetic, antiglycation, and antioxidant potentials of ethanolic extract of seeds of Brazilian Passiflora edulis fruits (PESE), a major by-product of the juice industry, and piceatannol (PIC), one of the main phytochemicals of PESE. PESE, PIC, and acarbose (ACB) exhibited IC50 for alpha-amylase,...
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Full title
Antidiabetic, Antiglycation, and Antioxidant Activities of Ethanolic Seed Extract of Passiflora edulis and Piceatannol In Vitro
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TN_cdi_doaj_primary_oai_doaj_org_article_4f6709ba3d9544e385bfc74fe0f43445
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_4f6709ba3d9544e385bfc74fe0f43445
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ISSN
1420-3049
E-ISSN
1420-3049
DOI
10.3390/molecules27134064
