Omega‐3 blood biomarkers relate to brain glucose uptake in individuals at risk of Alzheimer's diseas...
Omega‐3 blood biomarkers relate to brain glucose uptake in individuals at risk of Alzheimer's disease dementia
About this item
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Publisher
United States: John Wiley & Sons, Inc
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Language
English
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Publisher
United States: John Wiley & Sons, Inc
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Contents
INTRODUCTION
Brain glucose hypometabolism is a preclinical feature of Alzheimer's disease (AD). Dietary omega‐3 fatty acids promote brain glucose metabolism, but clinical research is incipient. Circulating omega‐3s objectively reflect their dietary intake.
METHODS
This was a cross‐sectional study in 320 cognitively unimpaired participants...
Alternative Titles
Full title
Omega‐3 blood biomarkers relate to brain glucose uptake in individuals at risk of Alzheimer's disease dementia
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TN_cdi_doaj_primary_oai_doaj_org_article_55094da86e9a4f2ebabfe33b7f5036b9
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_55094da86e9a4f2ebabfe33b7f5036b9
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ISSN
2352-8729
E-ISSN
2352-8729
DOI
10.1002/dad2.12596
