Higher Coffee Consumption Is Associated With Slower Cognitive Decline and Less Cerebral Aβ-Amyloid A...
Higher Coffee Consumption Is Associated With Slower Cognitive Decline and Less Cerebral Aβ-Amyloid Accumulation Over 126 Months: Data From the Australian Imaging, Biomarkers, and Lifestyle Study
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Lausanne: Frontiers Research Foundation
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English
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Lausanne: Frontiers Research Foundation
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Background:
Worldwide, coffee is one of the most popular beverages consumed. Several studies have suggested a protective role of coffee, including reduced risk of Alzheimer’s disease (AD). However, there is limited longitudinal data from cohorts of older adults reporting associations of coffee intake with cognitive decline, in distinct domains,...
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Higher Coffee Consumption Is Associated With Slower Cognitive Decline and Less Cerebral Aβ-Amyloid Accumulation Over 126 Months: Data From the Australian Imaging, Biomarkers, and Lifestyle Study
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TN_cdi_doaj_primary_oai_doaj_org_article_630a4aaa35384b7b8e7be42ffd2064af
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https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_630a4aaa35384b7b8e7be42ffd2064af
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ISSN
1663-4365
E-ISSN
1663-4365
DOI
10.3389/fnagi.2021.744872
