Effects of fructan and gluten on gut microbiota in individuals with self-reported non-celiac gluten/...
Effects of fructan and gluten on gut microbiota in individuals with self-reported non-celiac gluten/wheat sensitivity—a randomised controlled crossover trial
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Publisher
England: BioMed Central Ltd
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Language
English
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Publisher
England: BioMed Central Ltd
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Contents
Individuals with non-celiac gluten/wheat sensitivity (NCGWS) experience improvement in gastrointestinal symptoms following a gluten-free diet. Although previous results have indicated that fructo-oligosaccharides (FOS), a type of short-chain fructans, were more likely to induce symptoms than gluten in self-reported NCGWS patients, the underlying me...
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Full title
Effects of fructan and gluten on gut microbiota in individuals with self-reported non-celiac gluten/wheat sensitivity—a randomised controlled crossover trial
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TN_cdi_doaj_primary_oai_doaj_org_article_66d4738cda424ab4bf9edc2314b44444
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_66d4738cda424ab4bf9edc2314b44444
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ISSN
1741-7015
E-ISSN
1741-7015
DOI
10.1186/s12916-024-03562-1
