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Characterization and Antibacterial Activity of 7S and 11S Globulins Isolated from Cowpea Seed Protei...

Characterization and Antibacterial Activity of 7S and 11S Globulins Isolated from Cowpea Seed Protei...

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_7941103065fa4b61a5581ac78e7d7402

Characterization and Antibacterial Activity of 7S and 11S Globulins Isolated from Cowpea Seed Protein

About this item

Full title

Characterization and Antibacterial Activity of 7S and 11S Globulins Isolated from Cowpea Seed Protein

Publisher

Switzerland: MDPI AG

Journal title

Molecules (Basel, Switzerland), 2019-03, Vol.24 (6), p.1082

Language

English

Formats

Publication information

Publisher

Switzerland: MDPI AG

More information

Scope and Contents

Contents

The present work was carried out to determine the characteristics and antibacterial activity of 7S and 11S globulins isolated from cowpea seed (
(L.) Walp.). The molecular mass of 7S globulin was demonstrated by SDS-PAGE bands to be of about 132, 129 and 95 kDa corresponding the α
, α and β subunits. The molecular mass of 11S globulin was dem...

Alternative Titles

Full title

Characterization and Antibacterial Activity of 7S and 11S Globulins Isolated from Cowpea Seed Protein

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_doaj_primary_oai_doaj_org_article_7941103065fa4b61a5581ac78e7d7402

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_7941103065fa4b61a5581ac78e7d7402

Other Identifiers

ISSN

1420-3049

E-ISSN

1420-3049

DOI

10.3390/molecules24061082

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