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Books
Preservatives in food.
Publisher:London : Institute of Food Science & Technology, c1988.
Call Numbers:N664.06/35
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Books
Food preservatives / edited by N.J. Russell and G.W. Gould.
Publisher:Glasgow : Blackie ; New York : AVI, 1991.
Date:1991.
Call Numbers:N664.028/18
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ebooks
Hay preservatives [electronic resource].
Author / Creator:Mickan, Frank.
Publisher:Melbourne, Vic. : Dept. of Primary Industries, 2009.
Date:2009.
View online
Freely accesible: Publisher site.
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Books
Wood preservatives and flame retardants register / Issued by The British Wood Preserving Association.
Publisher:Addlestone, Surrey : Printed by the Press at Coobelands Ltd., 1975.
Date:1975.
Call Numbers:TQ037360
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Books
Wood preservatives and fire retardants register / issued by the British Wood Preserving Association.
Author / Creator:British Wood Preserving Association.
Publisher:London : British Wood Preserving Association, [1971?]
Date:[1971?]
Call Numbers:TQ037367
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Books
Developments in food preservatives / edited by R.H. Tilbury.
Publisher:London : Applied Science Publishers, 1980-
Date:1980-
Call Numbers:N641.4/5 SET (v.1 held)
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Books
Wood preservatives and fire retardants register / issued by the British Wood Preserving Association.
Author / Creator:British Wood Preserving Association.
Publisher:London : British Wood Preserving Association, 1965.
Date:1965.
Call Numbers:TQ037348
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Books
Methods of applying wood preservatives / D.F. Purslow.
Author / Creator:Purslow, D. F.
Publisher:London : H.M.S.O., [1974].
Date:[1974].
Call Numbers:TQ037366
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Books
Food preservatives : their advantages and proper use : the practical versus the theoretical side of the pure food problem / by R. G. Eccles ; with an introduction by E. W. Duckwall.
Author / Creator:Eccles, Robert Gibson, 1848-1934.
Publisher:New York : D. Van Nostrand Co., 1905.
Date:1905.
Call Numbers:T0318174
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ebooks
Wood Preservatives [electronic resource] / Organisation for Economic Co-operation and Development
Author / Creator:Organisation for Economic Co-operation and Development.
Publisher:Paris : OECD Publishing, 2014.
Date:2014.
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Books
The chemistry of food additives and preservatives / Titus A.M. Msagati.
Publisher:Oxford ; Ames, Iowa : Wiley-Blackwell, 2012.
Date:2012.
Call Numbers:G 2013/345
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ArticlesPeer ReviewedFull Text
Correction: Theory of Planned Behavior applied to the choice of food with preservatives by owners and for their dogs
Author / Creator:Pedrinelli, Vivian ; Rossi, Alexandre ; Brunetto, Marcio A
Publisher:United States: Public Library of Science
Journal title:PloS one, 2024-06, Vol.19 (6), p.e0306288
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ArticlesPeer ReviewedFull Text
Preservatives in glaucoma medication
Author / Creator:Steven, David W ; Alaghband, Pouya ; Lim, Kin Sheng
Publisher:England: BMJ Publishing Group LTD
Journal title:British journal of ophthalmology, 2018-11, Vol.102 (11), p.1497-1503
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Books
Preservatives and other chemicals in foods: their use and abuse / by Otto Folin.
Author / Creator:Folin, Otto, 1867-1934.
Publisher:Cambridge, : Harvard University Press, 1914.
Date:1914.
Call Numbers:T0046807
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BooksFull Text
Natural Food Preservatives
Author / Creator:Bhattacharya, Sourish ; Abd-El Azim Salama, Heba Hassan
Publisher:Milton: Jenny Stanford Publishing
Date:2024
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Books
Fungicides, biocides, and preservatives for industrial and agricultural applications / by Ernest W. Flick.
Author / Creator:Flick, Ernest W.
Publisher:Park Ridge, N.J., U.S.A. : Noyes Publications, c1987.
Call Numbers:N668.652/1
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ArticlesPeer ReviewedFull Text
Preservatives in paper straws – potential safety risk
Author / Creator:Barušić, Lidija ; Baričević, Lidija ; Bevardi, Martina ; Bošnir, Jasna
Publisher:Zagreb: Institute for Medical Research and Occupational Health
Journal title:Arhiv za higijenu rada i toksikologiju, 2024-01, Vol.75, p.96-96
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Books
Preservatives in food and food examination / by John C. Thresh and Arthur E. Porter.
Author / Creator:Thresh, John C. (John Clough), 1850-1932.
Publisher:London : Churchill, 1906.
Date:1906.
Call Numbers:T0281712
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ArticlesPeer ReviewedFull Text
Preservatives from food—For food: Pea protein hydrolysate as a novel bio‐preservative against Escherichia coli O157:H7 on a lettuce leaf
Author / Creator:Mohan, Niamh M. ; Zorgani, Amine ; Earley, Leah ; Chauhan, Sweeny ; Trajkovic, Sanja ; Savage, John ; Adelfio, Alessandro ; Khaldi, Nora ; Martins, Marta
Publisher:United States: John Wiley & Sons, Inc
Journal title:Food science & nutrition, 2021-11, Vol.9 (11), p.5946-5958
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Books
Safe handling of timber preservatives and treated timber : draft code of practice and guidance note / National Occupational Health and Safety Commission.
Publisher:Canberra : Australian Government Publishing Service, 1987.
Date:1987.
Call Numbers:N674.386/1
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Preservatives in food.

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Food preservatives / edited by N.J. Russell and G.W. Gould.

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Hay preservatives [electronic resource].

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Wood preservatives and flame retardants register / Issued by The British Wood Preserving Association.

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Wood preservatives and fire retardants register / issued by the British Wood Preserving Association.

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Developments in food preservatives / edited by R.H. Tilbury.

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Wood preservatives and fire retardants register / issued by the British Wood Preserving Association.

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Methods of applying wood preservatives / D.F. Purslow.

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Food preservatives : their advantages and proper use : the practical versus the theoretical side of the pure food problem / by R. G. Eccles ; with an introduction by E. W. Duckwall.

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Wood Preservatives [electronic resource] / Organisation for Economic Co-operation and Development

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The chemistry of food additives and preservatives / Titus A.M. Msagati.

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Correction: Theory of Planned Behavior applied to the choice of food with preservatives by owners and for their dogs

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Preservatives in glaucoma medication

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Preservatives and other chemicals in foods: their use and abuse / by Otto Folin.

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Natural Food Preservatives

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Fungicides, biocides, and preservatives for industrial and agricultural applications / by Ernest W. Flick.

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Preservatives in paper straws – potential safety risk

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Preservatives in food and food examination / by John C. Thresh and Arthur E. Porter.

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Preservatives from food—For food: Pea protein hydrolysate as a novel bio‐preservative against Escherichia coli O157:H7 on a lettuce leaf

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Safe handling of timber preservatives and treated timber : draft code of practice and guidance note / National Occupational Health and Safety Commission.

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