Effects of salt stress on root morphology, carbon and nitrogen metabolism, and yield of Tartary buck...
Effects of salt stress on root morphology, carbon and nitrogen metabolism, and yield of Tartary buckwheat
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Publisher
London: Nature Publishing Group UK
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Language
English
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London: Nature Publishing Group UK
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This study aims to clarify the effects of different concentrations of sodium chloride on the carbon and nitrogen metabolism and yield of Tartary buckwheat. The salt-sensitive cultivar Yunqiao 2 was pot-grown and treated with four salt concentrations including 0, 2, 4, and 6 g kg
−1
. The root morphology index increased from seedling stage to...
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Full title
Effects of salt stress on root morphology, carbon and nitrogen metabolism, and yield of Tartary buckwheat
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TN_cdi_doaj_primary_oai_doaj_org_article_8cb169c72d444452a919a69847aecd9b
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https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_8cb169c72d444452a919a69847aecd9b
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ISSN
2045-2322
E-ISSN
2045-2322
DOI
10.1038/s41598-023-39634-0
