Analytical Differentiation of Wines from Three Terroirs Located in a Warm Winegrowing Area Based on...
Analytical Differentiation of Wines from Three Terroirs Located in a Warm Winegrowing Area Based on Their Volatilome
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Publisher
Switzerland: MDPI AG
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Language
English
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Publisher
Switzerland: MDPI AG
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Contents
This research aims to identify aroma compounds, their combinations, and statistical relationships to classify and characterize wines produced in small, defined areas known as “terroirs”, which share edaphoclimatic characteristics grape varieties, viticultural practices, harvest timing, and winemaking processes. The goal is to deepen the understandi...
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Full title
Analytical Differentiation of Wines from Three Terroirs Located in a Warm Winegrowing Area Based on Their Volatilome
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TN_cdi_doaj_primary_oai_doaj_org_article_8cca0771c5ad4e05a75a1f66f047f701
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_8cca0771c5ad4e05a75a1f66f047f701
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ISSN
1420-3049
E-ISSN
1420-3049
DOI
10.3390/molecules30020238
