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Ratio of Intensities of Blue and Red Light at Cultivation Influences Photosynthetic Light Reactions,...

Ratio of Intensities of Blue and Red Light at Cultivation Influences Photosynthetic Light Reactions,...

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_b2bb06d7840b411da134f148f2068369

Ratio of Intensities of Blue and Red Light at Cultivation Influences Photosynthetic Light Reactions, Respiration, Growth, and Reflectance Indices in Lettuce

About this item

Full title

Ratio of Intensities of Blue and Red Light at Cultivation Influences Photosynthetic Light Reactions, Respiration, Growth, and Reflectance Indices in Lettuce

Publisher

Switzerland: MDPI AG

Journal title

Biology (Basel, Switzerland), 2022-01, Vol.11 (1), p.60

Language

English

Formats

Publication information

Publisher

Switzerland: MDPI AG

More information

Scope and Contents

Contents

LED illumination can have a narrow spectral band; its intensity and time regime are regulated within a wide range. These characteristics are the potential basis for the use of a combination of LEDs for plant cultivation because light is the energy source that is used by plants as well as the regulator of photosynthesis, and the regulator of other p...

Alternative Titles

Full title

Ratio of Intensities of Blue and Red Light at Cultivation Influences Photosynthetic Light Reactions, Respiration, Growth, and Reflectance Indices in Lettuce

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_doaj_primary_oai_doaj_org_article_b2bb06d7840b411da134f148f2068369

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_b2bb06d7840b411da134f148f2068369

Other Identifiers

ISSN

2079-7737

E-ISSN

2079-7737

DOI

10.3390/biology11010060

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