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Marine Health-Promoting Compounds: Recent Trends for Their Characterization and Human Applications

Marine Health-Promoting Compounds: Recent Trends for Their Characterization and Human Applications

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_b6e33c0a839540c5907d54a9657646aa

Marine Health-Promoting Compounds: Recent Trends for Their Characterization and Human Applications

About this item

Full title

Marine Health-Promoting Compounds: Recent Trends for Their Characterization and Human Applications

Publisher

Switzerland: MDPI AG

Journal title

Foods, 2021-12, Vol.10 (12), p.3100

Language

English

Formats

Publication information

Publisher

Switzerland: MDPI AG

More information

Scope and Contents

Contents

Seaweeds represent a rich source of biologically active compounds with several applications, especially in the food, cosmetics, and medical fields. The beneficial effects of marine compounds on health have been increasingly explored, making them an excellent choice for the design of functional foods. When studying marine compounds, several aspects...

Alternative Titles

Full title

Marine Health-Promoting Compounds: Recent Trends for Their Characterization and Human Applications

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_doaj_primary_oai_doaj_org_article_b6e33c0a839540c5907d54a9657646aa

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_b6e33c0a839540c5907d54a9657646aa

Other Identifiers

ISSN

2304-8158

E-ISSN

2304-8158

DOI

10.3390/foods10123100

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