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A diet based on cured acorn-fed ham with oleic acid content promotes anti-inflammatory gut microbiot...

A diet based on cured acorn-fed ham with oleic acid content promotes anti-inflammatory gut microbiot...

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_c358c936684443e28d1578f95a56ccc0

A diet based on cured acorn-fed ham with oleic acid content promotes anti-inflammatory gut microbiota and prevents ulcerative colitis in an animal model

About this item

Full title

A diet based on cured acorn-fed ham with oleic acid content promotes anti-inflammatory gut microbiota and prevents ulcerative colitis in an animal model

Publisher

England: BioMed Central Ltd

Journal title

Lipids in health and disease, 2020-02, Vol.19 (1), p.28-28, Article 28

Language

English

Formats

Publication information

Publisher

England: BioMed Central Ltd

More information

Scope and Contents

Contents

Diets based on meat products are not recommended in the case of ulcerative colitis (UC). The objective here is to test if some traditional cured meat products, as acorn-fed ham (high levels of oleic acid), may be useful for controlling inflammatory diseases as UC in animal models, which could represent a new dietary complementary intervention in th...

Alternative Titles

Full title

A diet based on cured acorn-fed ham with oleic acid content promotes anti-inflammatory gut microbiota and prevents ulcerative colitis in an animal model

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_doaj_primary_oai_doaj_org_article_c358c936684443e28d1578f95a56ccc0

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_c358c936684443e28d1578f95a56ccc0

Other Identifiers

ISSN

1476-511X

E-ISSN

1476-511X

DOI

10.1186/s12944-020-01205-x

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